Dolomites Val Mesdì and the ice climb up Pizza Longata

The topo of the icefall climbed in December 2016 by Mountain Guides Simon Gietl and Andrea Oberbacher in Val de Mesdi, Sella group, Dolomites. Not necessarily a new route, but certainly a great winter climb.
1 / 6
Simon Gietl climbing the couloir up Pizza Longata in Val de Mesdì, Sella, Dolomites, December 2016, with Andrea Oberbacher
Simon Gietl

Last winter the following appeared on Facebook "Great ice climb in Val de Mesdi, circa 300 mettere high, max WI 4, highly recommended." This brief description was written by South Tyrol’s Simon Gietl who, with his regular climbing partner Andrea Oberbacher, had made the long approach up the Mittagstal in order to repeat another climb.

During the approach however the two noticed a drip on the left, immediately below Pizza Longata, and rapidly changed plans. It’s unclear whether what they ascended that day is new or not - according to the two mountain guides in more snowy winters the drip immediately gets covered, just like the unknown route up Torry Vitty. What is clear though is that immediately after that brief appearance on Facebook, queues formed below the climb for the rest of the season. Here’s the topo therefore of a route that became an instant classic.

TOPO: Gietl - Oberbacher, Val de Mesdi

Link: FB Simon GietlFB Andrea Oberbacherwww.simongietl.itGrivel, Salewa




Related news
Latest news


Expo / News


Expo / Products
A warm, breathable, durable and effective second layer.
Light climbing helmet with kevlar reinforcements.
Technical mountaineering ice axe
Lightweight steel 10 point crampons for classic mountaineering.
AMELIA GTX are women's mountain boots designed for trekking, hiking and backpacking.
Versatile lightweight climbing quickdraws
Show products